The tradition of mulled wine is international. Mulled wine in Germany,
Sweden or France is part and parcel of our culture before Christmas.
Mulled wine is always associated with a pleasant break during the day
or a welcome stop during Christmas shopping and is also associated with
the end of a walk with friends, recollections of mountain holidays…
A highly-prized companion that warms up our numbed fingers around
a glass from which the trail of spices slowly rises…
In its constant search for the perfect combination of flavour and originality,
Pagès makes it possible to enjoy the age-old tradition of mulled wine thanks
to a carefully developed and prepared recipe…
Plants are carefully selected to ensure a high-quality mixture.
An age-old beverage, mulled wine must be prepared with high-quality,
carefully measured ingredients to ensure a perfect moment of relaxation.
In its “Préparation aromatisée pour Vin chaud”, Pagès proposes a traditional selection of six, carefully selected aromatic plants: Coriander, lemon peel, cinnamon, clove, cardamom and black pepper.
This balanced, subtly spicy and flavoursome mixture is available in individual sachets for easy use and to guarantee the perfect dose.
Pour warm wine directly into a glass onto the sachet and infuse for a few minutes for a delicately flavoured beverage with the right mixture of spices. Add honey or sugar according to taste to enjoy the perfect herbal tea for you.
Decorate with a slice of orange or lemon… as a very pleasant way of checking the early signs of a heavy cold or just for the pleasure of it!
...A world of flavours and sweetness to discover, but remember to drink alcohol sparingly!