After-meal
Organic herbal tea with Peppermint, Verbena, Green Anise and Star anise - after meal
Enjoy the combination of Peppermint, powerful and digestive; Verbena, the emblem of Haute-Loire French region; Green anise and Star anise.
This infusion combines aniseed and menthol notes with the sweetness of Verbena, for a refreshing drink, ideal for rediscovering a feeling of lightness at the end of meals.
Mint and Anise stimulate digestion. A consumption of 3 tea bags per day allows you to fully enjoy their benefits.
Ingredients: Mint organic 50%, Anise organic 40%, Verbena organic 8%, Badian organic 2%.
Brewing time : 3 to 5 minutes
Brewing temperature : 90°C
Our experts tell us about it
Grégory - PAGÈS expert
"What a subtle blend between the freshness of Mint and the flavour of Anise, so characteristic!
This recipe is a must and goes with my festive meals as well as my everyday meals!
One of the best sellers of the PAGÈS company."